Wednesday, 2 October 2013

Dim Sum in downtown Shanghai & Shanghai Postal Museum



Sunshine ordering for us- and the "spread". The different dumplings were filled with pork, chicken & shrimp.The noodles were my favourite with lots of pieces of tender beef. Greens- did not know the vegetable, but the vegetables here are all delicious!. Spring rolls- two kinds of buns- one with pork and one with "soup" in it.Sunshine's mango dessert on the left with a swirl of yogurt in it.And LEFTOVERS!!!!!!




We could not take photos inside. It was super interesting. I am beginning to understand that the
Chinese were the first to  do a lot of things! Including how to get "notes" from  a to B - especially during battles. When I said that to Sunshine, she said "The first, but not necessarily the best"

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